Maetomo Restaurant & Bar

Chef

Chef
Akihiro Maetomo

Born in 1981 from Hiroshima prefecture, Chef Maetomo started his career working in various prestigious restaurants in Tokyo and Osaka where he won numerous Michelin Awards. In 2010, he moved to Singapore to continue his culinary journey by offering refined and beautiful Japanese cuisine using finest seasonal ingredients while working with various restaurants and events. In 2012, Chef Maetomo was appointed as the VIP’s Head Chef to represent Singapore’s F1 Grand Pix.

After 9 years, in March 2019, he opened his own restaurant “Maetomo Restaurant & Bar” in Sheraton Towers Hotel, creating beautiful state of the art dishes while retaining the delicate spirit of Japanese cuisine.